True Adventures
With its year in, year out clockwork precision, The Nutcracker is a balletic dish to be sampled sparingly. Too many Spanish chocolates, Sugar Plums…
Petipa
An Interview with Igor Kolb
If you follow us on Twitter or Facebook or if you have been reading our posts here you will know that, ballet-wise, the past…
Sweet Little Sixteen
In the August edition of Dancing Times Magazine there is an interesting article which looks back on the history of the “Soviet Sleeping Beauty”,…
The Mariinsky Ballet
As the Mariinsky comes to the rescue of ballet-starved Londoners this week, we kick-off our series of features about ballet companies around the world,…